R27.99
Enjoy the distinctive flavour and vibrant appearance of Cripps Pink apples, packed in a convenient 1.5kg bag. Known for their signature pink-red blush over a yellow base, these apples offer a firm, crisp texture with a perfectly balanced sweet and tart taste, making them ideal for fresh eating and versatile culinary use.
: Developed in Western Australia by crossing Golden Delicious and Lady Williams, Cripps Pink apples feature a tender, thin skin with a bright pink-red blush and no russet. Their flesh is firm, dense, fine-grained, juicy, and aromatic with a high sugar-acid balance.
: Cultivated in South Africa’s Mediterranean climate, benefiting from long sunshine exposure that enhances the fruit’s colour and flavour.
: A good source of dietary fibre, vitamin C, and antioxidants, supporting digestion and immune health.
: Perfect for eating fresh, adding to salads, baking, or cooking. Their slow browning nature makes them excellent for sliced presentations.
: Can be stored for up to 4 months under proper refrigeration without scalding.
Enjoy fresh as a crisp, juicy snack.
Slice into salads or cheese platters for added colour and texture.
Bake into pies, crisps, muffins, or use in sauces.
Pair with nuts, cheeses, or drizzle with honey for a gourmet treat.
Store in a cool, dry place or refrigerate to extend freshness. Keep whole until ready to use and consume within 4 months for optimal flavour and texture.
This 1.5kg pack of Cripps Pink apples delivers a premium fruit experience with a beautiful blush, crisp bite, and balanced flavour—perfect for everyday enjoyment or special culinary creations.
